Learn how to make a delicious sizzling brownie without a sizzler plate. This hot brownie with ice cream and chocolate sauce combines the best parts of a sundae and a lava cake for a warm, indulgent dessert perfect for sharing. Try this simple hot brownie with ice cream recipe—everyone will love it.
➕ Sizzling Brownie Ingredients
You only need three basic ingredients to make a sizzling brownie with ice cream:
- Brownie (store-bought or from a box mix)
- Chocolate syrup
- Vanilla ice cream
You can easily adapt this recipe for dietary needs. For an eggless version, use an egg replacer in the brownie mix and choose egg-free ice cream. For a vegan sizzling brownie, use vegan brownies, dairy-free chocolate syrup, and plant-based ice cream.
♨️ How to Make a Sizzling Brownie without a Sizzler Plate
No sizzler plate? No problem. A small cast iron skillet works perfectly to create that signature sizzle. Follow these easy steps to make a warm chocolate brownie with ice cream:
Prepare brownies according to package directions if using a mix, or use store-bought brownies. I baked mine in an 8×8-inch pan; once cooled, cut a square to use for the sizzling dessert.
Heat a small (8-inch/20cm) cast iron skillet over medium heat for 5–10 minutes. Carefully place the brownie slice in the hot pan, drizzle chocolate syrup over it to produce a sizzling effect, then top with a scoop of vanilla ice cream. Serve immediately.
Safety tip: the skillet will be very hot. Use a heat-resistant trivet or pad if serving the dessert directly from the pan. For an extra touch, dust with cocoa powder or sprinkle chocolate chips on top.
This dessert is best served right away since the ice cream melts quickly. You can make and store brownies ahead of time in an airtight container in the refrigerator for 3–4 days, or freeze them in a sealed bag for longer storage. Reheat a brownie for 30–60 seconds in the microwave before assembling.
Watch How to Make It!
Sizzling Brownie with Ice Cream (Hot Sizzler Brownie Recipe)
Summer Yule
Ingredients
- 1 brownie (storebought or from a mix)
- 1 scoop vanilla ice cream
- chocolate syrup
Instructions
-
If using a mix, prepare brownies following the box directions. Let them cool, then cut a square for the sizzling serving.
-
Heat a small cast iron skillet over medium heat for 5–10 minutes. Place the brownie in the skillet, drizzle chocolate syrup to create a sizzle, and top with a scoop of vanilla ice cream. Serve immediately.
Equipment
-
Small cast iron skillet
Notes
💭 Expert Tips from Dietitian Summer Yule
This is a level 3 recipe (weight maintenance and active lifestyles). Sizzling brownies are an indulgent treat—rich in sugar, flour, and fat—so enjoy them occasionally. They’re an easy, celebratory dessert you can make at home to save on dining out.
Nutrition information is for one hot sizzling brownie and will vary based on the ingredients and portion size.
nutrition info disclaimer
All recipes may not suit everyone’s medical needs or preferences. Consult a registered dietitian or physician if you need personalized guidance.
The nutrition information is an estimate and will vary by brand and portion. Food label calorie counts may not be exact.
“To taste” means adjust seasonings or toppings to your preference. Follow safe food handling practices and avoid undercooked ingredients.
Nutrition
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FAQs
What is the meaning of sizzling brownie?
A sizzling brownie is a dessert served hot on a sizzling plate or skillet, typically topped with ice cream and chocolate sauce. The hot surface creates a sizzle that contrasts with the cold ice cream for a delightful mix of temperatures and textures.
What country invented sizzling brownie?
The exact origin of the sizzling brownie is unclear. Variations exist in multiple countries, and the dessert became popular in places like the United States, the UK, and India.
Why do you put pineapple in sizzling brownies?
Pineapple isn’t a standard ingredient in sizzling brownies. The classic version features brownies, ice cream, and chocolate sauce, though some creative adaptations may include fruit like pineapple for added flavor.
How do you eat sizzling brownies?
Use a spoon to scoop some warm brownie, cold ice cream, and chocolate sauce together in each bite. The contrast of hot and cold makes every mouthful enjoyable.
Where can I get a sizzling brownie?
Sizzling brownies are often available at restaurants and dessert parlors, especially in countries where the dish is popular. Check local dessert menus or ice cream shops to see if they offer this treat.
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